Students will comprehend concepts related to health promotion and disease prevention to enhance health.

  • 1.

    Compare and contrast drug misuse, drug abuse, and drug dependence.D-7.1.1

  • 2.

    Describe risks associated with alcohol, tobacco, and other drugs (ATOD)-use, abuse, and addiction.D-7.1.2

  • 3.

    Define opioid prescription medication and drugs.D-7.1.3

  • 4.

    Discuss the impact of ATOD use and abuse on individuals, peers, and family members.D-7.1.4

  • 1.

    Explain the structures and functions of the male and female reproductive systems.G-7.1.1

  • 2.

    Describe the advantages of abstinence.G-7.1.2

  • 3.

    Describe the scientific processes of fertilization, pregnancy, fetal development, and childbirth.G-7.1.3

  • 4.

    Describe signs and symptoms and effective treatment of sexually transmitted infections and diseases (STIs/STDs), human immunodeficiency virus (HIV), and acquired immunodeficiency disease (AIDS).G-7.1.4

  • 5.

    Explain effective methods for the prevention of STIs/STDs, HIV, and AIDS.G-7.1.5

  • 6.

    Explain effective methods for the prevention of unintended pregnancy in the context of future family planning.G-7.1.6

  • 7.

    Discuss the impact of bullying, cyberbullying, dating violence, domestic violence, sexual harassment, rape, sexual assault, sexual abuse, and consent.G-7.1.7

  • 8.

    Discuss South Carolina laws related to the sexual conduct of minors, including criminal sexual conduct through the use of technology.G-7.1.8

  • 1.

    Explain the consequences of gangs and bullying/cyberbullying.I-7.1.1

  • 2.

    Illustrate emergency situations (e.g., choking, drowning, poisoning) and safe methods of responding to them (e.g., cardiopulmonary resuscitation (CPR) and universal precautions).I-7.1.2

  • 1.

    Demonstrate effective ways to communicate personal boundaries and show respect for the boundaries of others.M-7.1.1

  • 1.

    Explain reasons why a person should follow the current federal Dietary Guidelines for Americans.N-7.1.1

  • 2.

    Analyze the benefits of healthy eating in relation to disease prevention.N-7.1.2

  • 3.

    Identify signs and symptoms of disordered eating.N-7.1.3

  • 4.

    Define hydration and explain its benefits during physical activity.N-7.1.4

  • 5.

    Explain the benefits of engaging in moderate to vigorous physical activity daily.N-7.1.5

  • 6.

    Analyze the relationship between healthy foods and beverages, calories, and physical activity.N-7.1.6

  • 7.

    Explain safe food handling and preparation.N-7.1.7

  • 1.

    Identify strategies to prevent or lessen common adolescent health issues (e.g., acne, disordered eating, inactivity).P-7.1.1

  • 2.

    Explain how oral health problems can affect overall health.P-7.1.2

  • 3.

    Determine ways that hereditary and environmental factors affect personal health.P-7.1.3

Students will analyze the influence of family, peers, culture, media, technology, and other factors on health behaviors.

  • 1.

    Analyze the influence of culture and the media on ATOD use and nonuse.D-7.2.1

  • 1.

    Analyze ways that culture and the media influence an individual's food choices and physical activity.N-7.2.1

  • 2.

    Examine the influence of screen time on the physical activity levels of adolescents.N-7.2.2

  • 1.

    Explain ways that personal perceptions of social norms influence healthy and unhealthy behaviors.P-7.2.1

  • 2.

    Analyze ways that environmental conditions affect personal and community health.P-7.2.2

Students will demonstrate the ability to access valid information, products, and services to enhance health.

  • 1.

    Access valid resources for ATOD related problems.D-7.3.1

  • 1.

    Demonstrate the ability to access valid information and resources related to reproductive health and STIs/STDs, HIV, and AIDS.G-7.3.1

  • 2.

    Locate valid information and resources related to dating violence, sexual harassment, sexual abuse, and sexual assault.G-7.3.2

  • 1.

    Demonstrate the ability to utilize resources at home and in the school and community that provide valid safety information and services.I-7.3.1

  • 1.

    Identify situations that may require professional mental, emotional, and social health services.M-7.3.1

Students will demonstrate the ability to use interpersonal communication skills to enhance health and avoid or reduce health risks.

  • 1.

    Demonstrate communication and refusal skills to promote empathy, abstinence, and healthy relationships and to avoid risk behaviors.G-7.4.1

  • 1.

    Analyze effective conflict management or resolution strategies.I-7.4.1

  • 2.

    Demonstrate communication and refusal skills to promote boundary setting when using technology (e.g., social media, sexting).I-7.4.2

  • 1.

    Explain how talking about feelings and emotions promotes mental health.M-7.4.1

  • 2.

    Describe ways to treat self and others with dignity and respect.M-7.4.2

  • 3.

    Describe ways to respond when someone is being bullied or harassed.M-7.4.3

  • 4.

    Demonstrate communication skills that foster healthy relationships.M-7.4.4

  • 1.

    Demonstrate how to ask for assistance to enhance the health of self and others.P-7.4.1

Students will demonstrate the ability to use decision-making skills to enhance health.

  • 1.

    Apply a decision-making process to issues dealing with ATOD.D-7.5.1

  • 2.

    Explain ways a person's decisions about ATOD affect relationships with family members and peers.D-7.5.2

  • 1.

    Apply a decision-making process to promote abstinence and to avoid risk behaviors.G-7.5.1

  • 1.

    Develop a plan for the safe use of technology, including social media and texting.I-7.5.1

  • 1.

    Compare food choices from a variety of sources, including restaurants and food at home, to the current federal Dietary Guidelines for Americans.N-7.5.1

Students will demonstrate the ability to use goal-setting skills to enhance health.

  • 1.

    Set a specific, measurable, attainable, realistic, and timely (SMART) goal to achieve a balanced nutrition plan.N-7.6.1

  • 2.

    Create a SMART goal to increase physical activity by monitoring the progress of that goal and making the necessary adjustments to reach it.N-7.6.2

  • 1.

    Explain ways that health goals can vary with changing abilities, priorities, and responsibilities.P-7.6.1

  • 2.

    Develop a SMART goal to adopt, maintain, or improve a personal health practice (e.g., avoid ATOD; promote safety; brush and floss teeth).P-7.6.2

Students will demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.

  • 1.

    Discuss guidelines for using prescription and over-the-counter (OTC) drugs properly.D-7.7.1

  • 1.

    Develop injury prevention and treatment strategies for personal and family health.I-7.7.1

  • 1.

    Discuss coping strategies for managing stress, anger, and other feelings, including depression, and thoughts of self-harm or suicide.M-7.7.1

  • 2.

    Analyze the similarities and differences between friendships and romantic relationships.M-7.7.2

  • 3.

    Describe a range of ways people express affection within various types of relationships.M-7.7.3

  • 4.

    Describe the potential impacts of power differences such as age, status, or position within relationships.M-7.7.4

  • 5.

    Discuss strategies for dealing with harmful behaviors in relationships, including dating violence.M-7.7.5

  • 1.

    Explain the relationship between food selection and oral health.N-7.7.1

  • 1.

    Describe strategies to detect and treat common health problems.P-7.7.1

Students will demonstrate the ability to advocate for personal, family, and community health.

  • 1.

    Demonstrate ways to advocate remaining drug-free.D-7.8.1

  • 1.

    Demonstrate ways to advocate for safe environments that encourage respectful treatment of self and others.M-7.8.1

  • 1.

    Demonstrate ways to advocate the benefits of choosing healthy foods and beverages, and increasing one's physical activity.N-7.8.1

  • 1.

    Advocate for a healthy school, community, and natural environment.P-7.8.1

  • 2.

    Identify the ways in which blood and tissue donations are related to health promotion.P-7.8.2

Frequently asked questions

What grade levels do these standards cover?
Grade 7
When were these standards adopted?
2017