Kindergarten to Grade 2
Other Pennsylvania Family and Consumer Sciences sets
Other Pennsylvania Family and Consumer Sciences sets
Food Science and Nutrition
- A
Identify the production steps that food travels from the farm to the consumer.11.1.K-2.A
- B
Describe personal hygiene techniques in food handling.11.1.K-2.B
- C
Explain the importance of eating a varied diet in maintaining health.11.1.K-2.C
- E
Name and classify culinary measurement tools.11.1.K-2.E
- F
Name basic kitchen measuring tools and cooking equipment.11.1.K-2.F
- G
Classify foods according to the senses.11.1.K-2.G
- H
Classify foods by food group within the current USDA dietary guidelines. 11.1.K-2.H
- J
Identify career choices that relate to food.11.1.K-2.J
Resource Management
- A
Identify waste and practice ways to reduce, reuse, and recycle.11.2.K-2.A
- B
Identify individual and family resources and responsibilities. 11.2.K-2.B
- E
Identify resources used for clothing.11.2.K-2.E
- F
Identify how to care for clothing.11.2.K-2.F
Human Development, Family, and Relationships
- A
Explain daily activities that fulfill family functions in meeting responsibilities.11.3.K-2.A
- C
Identify how to resolve conflict using interpersonal communication skills. 11.3.K-2.C
- D
Identify similarities and differences between self and others.11.3.K-2.D
Education and Early Childhood Development
- F
Identify community resources and services. 11.4.K-2.F
Personal Finance and Consumer Skills
- A
Describe self as consumer.11.5.K-2.A
Career, Community, and Family Connections
- 6
Career, Community, and Family Connections
Frequently asked questions
- What grade levels do these standards cover?
- Kindergarten, Grade 1, and Grade 2
- Where can I read the official document?
- Academic Standards for Family and Consumer Sciences Grades K-12
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Keep exploring Family and Consumer Sciences standards
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