Accounting I
Other Tennessee CTE sets
- Career Advising and Planning
- Career Awareness
- Career Exploration
- STEM Explorers: Grade 6 (2023)
- Computer Applications
- Accounting 1
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- Architectural & Engineering Design I
- BioSTEM I
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- Early Childhood Education Careers III (ECEC III)
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- Accounting II
- Advanced Computer Applications
- Advanced Office Applications (2024): Grades 11-12
- Advertising and Public Relations
- Advertising and Public Relations (2022)
- Architectural & Engineering Design III
- Aviation I: Principles of Flight
- Aviation II: Advanced Flight
- Banking & Finance
- BioSTEM III
- Business & Entrepreneurship Practicum
- Business Management
- Cardiovascular Services
- Cosmetology III
- Criminal Justice II
- Culinary Arts III
- Diagnostic Medicine
- Digital Arts & Design II
- Digital Arts & Design III
- Engineering Design II
- Entrepreneurship
- Entrepreneurship (2022)
- Event Planning and Management
- Exercise Science
- Family Studies
- Family Studies (2022)
- Fashion Design (2023)
- Greenhouse Management
- Hospitality and Tourism Management III
- Human Services: Nutrition Science and Diet Therapy
- HVAC
- Large Animal Science Technologies (2022)
- Maintenance and Light Repair II (MLR II)
- Marketing & Management II: Advanced Strategies
- Marketing & Management II: Advanced Strategies (2022)
- Mechatronics I
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- Robotics & Automated Systems
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- Cabling & Internetworking
- Criminal Justice III: Investigation
- Mechatronics II
- Teaching as a Profession (TAP) Practicum
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Other Tennessee CTE sets
- Career Advising and Planning
- Career Awareness
- Career Exploration
- STEM Explorers: Grade 6 (2023)
- Computer Applications
- Accounting 1
- Agriscience
- Architectural & Engineering Design I
- BioSTEM I
- Computer Science Foundations
- Cosmetology I
- Cosmetology IV
- Culinary Arts I
- Early Childhood Education Careers I (ECEC I)
- Early Childhood Education Careers I (ECEC I)
- Early Childhood Education Careers II (ECEC II)
- Early Childhood Education Careers III (ECEC III)
- Event Planning & Management
- Foundations of Supply Chain Management
- Fundamentals of Construction
- Health Science Education
- Hospitality and Tourism Management I
- Hospitality and Tourism Management I
- Human Services: Introduction to Human Studies
- Human Studies
- Introduction to Business & Marketing
- Introduction to Business and Marketing
- Introduction to Entrepreneurship
- Introduction to Teaching as a Profession
- Maintenance and Light Repair I (MLR I)
- Pre-Law I
- Pre-Law II
- Principles of Engineering and Technology
- Principles of Manufacturing
- Principles of Office Applications (2024): Grades 9-12
- Rehabilitation Careers
- STEM I: Foundations (2021): Grade 9
- Teaching as a Profession I (2025)
- Veterinary Science Technologies
- Anatomy and Physiology
- Architectural & Engineering Design II
- BioSTEM II
- Business Communications
- Computer Systems
- Cosmetology II
- Criminal Justice I
- Digital Arts & Design I
- Digital Electronics
- Engineering Design I
- Foundations of Fashion Design (2023)
- Hospitality and Tourism Management II
- Hospitality and Tourism Management II (2023)
- Human Services: Nutrition Across the Lifespan
- Introduction to Aerospace
- Lifespan Development
- Marketing & Management I: Principles
- Marketing and Management I: Principles
- Mechanical, Electrical, & Plumbing Systems
- Medical Assisting
- Medical Therapeutics
- Nutrition Across the Lifespan
- Pharmacological Sciences
- Pre-Law III
- Rehabilitation Careers
- Residential & Commercial Construction I
- Small Animal Science Technologies (2022)
- STEM II: Applications
- Supply Chain Management I
- Teaching as a Profession I
- Accounting II
- Advanced Computer Applications
- Advanced Office Applications (2024): Grades 11-12
- Advertising and Public Relations
- Advertising and Public Relations (2022)
- Architectural & Engineering Design III
- Aviation I: Principles of Flight
- Aviation II: Advanced Flight
- Banking & Finance
- BioSTEM III
- Business & Entrepreneurship Practicum
- Business Management
- Cardiovascular Services
- Cosmetology III
- Criminal Justice II
- Culinary Arts III
- Diagnostic Medicine
- Digital Arts & Design II
- Digital Arts & Design III
- Engineering Design II
- Entrepreneurship
- Entrepreneurship (2022)
- Event Planning and Management
- Exercise Science
- Family Studies
- Family Studies (2022)
- Fashion Design (2023)
- Greenhouse Management
- Hospitality and Tourism Management III
- Human Services: Nutrition Science and Diet Therapy
- HVAC
- Large Animal Science Technologies (2022)
- Maintenance and Light Repair II (MLR II)
- Marketing & Management II: Advanced Strategies
- Marketing & Management II: Advanced Strategies (2022)
- Mechatronics I
- Networking
- Nutrition Science & Diet Therapy
- Nutrition Science & Diet Therapy (2022)
- Robotics & Automated Systems
- Social Media Marketing & Analytics
- STEM III: STEM in Context
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- Teaching as a Profession II (TAP II)
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- Work-Based Learning: Career Practicum
- Advanced Fashion Design (2024)
- Cabling & Internetworking
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- Mechatronics II
- Teaching as a Profession (TAP) Practicum
- Teaching as a Profession (TAP) Practicum (2025)
Exploration of Accounting Careers
- 1
Define the role of accounting in business and compare and contrast the various functions and roles of accountants and bookkeepers. Explain the importance of accounting in both for-profit and non-profit businesses.1
- 2
Drawing on research from sources such as the American Institute of Certified Public Accountants (AICPA) and the Bureau of Labor Statistics (BLS), identify the skills needed to succeed in accounting and finance-related fields. Using real-time labor market data, investigate opportunities for job growth in these fields. Take a career interest inventory to assess goals and aptitudes and develop a career plan based on the results. 2
- 3
Research authentic vacancy announcements for accounting professionals on online job boards or the websites of major companies. Compare interests and skills from the career interest inventory with the requirements listed in job descriptions, such as education credentials and work experience. Based on the research, develop a profile of one such position, detailing what the typical workday, salary, and responsibilities of a chosen accounting professional look like in a given location and/or sector of the financial industry. 3
Double-Entry Accounting Process
- 4
Define the double-entry accounting system. Examine the accounting equation and the rules of debit and credit. Categorize specific accounts (i.e., assets, liabilities, owner’s equity, etc.) and analyze the impact of simple transactions on the accounting equation.4
- 5
Using the fundamental steps of transaction analysis, demonstrate a thorough understanding of the accounting cycle by performing the following:5
- a
Collect and analyze source documents, including invoices, receipts, memorandums, check stubs, and calculator tape5.a
- b
Analyze each transaction5.b
- c
Journalize each transaction and post to ledgers5.c
- e
After journalizing, posting, and adjusting, prepare a post-closing trial balance5.e
- d
Prepare a trial balance and work sheet5.d
- f
Prepare financial statements (i.e., balance sheet, cash flow statement, income statement, change in equity statement, etc.)5.f
- a
Analysis of Financial Data
- 6
Outline the major stages of the merchandising business cycle and review inventory control and payment terms (i.e., just-in-time [JIT] inventory, cash, trade, quantity, seasonal discounts, etc.). While examining the financial records of a business, determine the cost of merchandise inventory and cost of merchandise sold for a given range of products in a specified time period, analyzing the impact on business profitability. For example, perform simple “what if” analysis to determine the range of profitability, based on changing variables of the cost of merchandise sold and merchandise inventory in relationship to operating costs, such as salaries, equipment, supplies, and overhead. 6
- 7
Examine financial statements and analyze the effects of changing revenue and expenses on net income and assets. Identify trends within a company’s financial information and compare and contrast present performance to past performance, as well as to industry competitors and overall averages. Evaluate the impact of basic changes in current assets, liabilities, revenues, and net income on liquidity and profitability. For example, an increase in the cash in bank account will drive an increase in the current and quick ratios (liquidity) of a company. Based on the analysis, develop business strategies to improve liquidity and profitability. 7
Key Business Processes
- 8
Explore cash control systems and evaluate the importance of these systems to the security and stability of a business. Outline and demonstrate the steps for maintaining a checking account, including properly writing checks, tracking the check book balance, and reconciling that balance with the bank statement. Practice journalizing NSF (Not Sufficient Funds) checks, bank fees, and business credit card fees.8
- 9
Compare and contrast different means of paying employees, evaluating which methods provide the best motivation to reach company goals. Establish a complete payroll system, including reviewing various means of tracking hours worked, completing a payroll register, preparing an employee earnings record, and cutting employee checks. Journalize and post for each account affected in the process.9
- 10
Use the federal tax tables published by the Internal Revenue Service (IRS) to calculate the correct tax withholding for each employee, justifying the selection. Journalize and post to reflect the payment of the ongoing payroll liabilities, including Federal Income Tax, Social Security and Medicare taxes, Medical Insurance, and any other withholdings10
Ethics and Effective Business Communication
- 11
Analyze the need for strong ethics in the field of accounting and for ongoing reputable business operations. Determine how GAAP (generally accepted accounting principles) rules serve the business world and create a standard for building and evaluating financial statements. Conduct research on various fraud cases and report on how they were discovered. Submit an analysis on which of the GAAP rules were violated and write persuasively to describe what could have been done to prevent these frauds. 11
- 12
Develop and refine clear verbal and written communication techniques in order to properly describe and explain accounting methods and procedures. Practice narrating such procedures to mock “peer clients” as would a financial service professional, translating technical concepts into everyday language a potential customer could understand. Through small group projects and presentations, gain an understanding of the importance of teamwork and leadership, and model proper interpersonal business behavior needed to establish rapport and trust with clients. 12
- 13
Utilizing spreadsheet software, enter, organize, manipulate, calculate, and graph (by incorporating charts, graphs, and pivot tables) accounting data into professional spreadsheets. Integrate visual representations of data from spreadsheets into a professional presentation summarizing the financial position of a company, identifying the company’s financial strengths and weaknesses.13
Mock Accounting Review
- 14
As part of a collaborative or end-of-course project, conduct a mock accounting review to demonstrate workplace skills required in the profession. Interpret and analyze financial documents to derive accounting solutions. Prepare a glossary of key terms to help explain the recommendations and procedures, citing evidence from financial document analysis. Upon completion of the project, deliver a presentation or create a summary document demonstrating the ability to communicate the accounting process, explaining how procedures and principles were followed to achieve project goals.14
Frequently asked questions
- What grade levels do these standards cover?
- Grade 10 and Grade 11
- Where can I read the official document?
- Accounting I
Keep exploring
Keep exploring CTE standards
Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Tennessee CTE sets
CTE- Career Advising and Planning
- Career Awareness
- Career Exploration
- STEM Explorers: Grade 6 (2023)
- Computer Applications
- Accounting 1
- Agriscience
- Architectural & Engineering Design I
- BioSTEM I
- Computer Science Foundations
- Cosmetology I
- Cosmetology IV
- Culinary Arts I
- Early Childhood Education Careers I (ECEC I)
- Early Childhood Education Careers I (ECEC I)
- Early Childhood Education Careers II (ECEC II)
- Early Childhood Education Careers III (ECEC III)
- Event Planning & Management
- Foundations of Supply Chain Management
- Fundamentals of Construction
- Health Science Education
- Hospitality and Tourism Management I
- Hospitality and Tourism Management I
- Human Services: Introduction to Human Studies
- Human Studies
- Introduction to Business & Marketing
- Introduction to Business and Marketing
- Introduction to Entrepreneurship
- Introduction to Teaching as a Profession
- Maintenance and Light Repair I (MLR I)
- Pre-Law I
- Pre-Law II
- Principles of Engineering and Technology
- Principles of Manufacturing
- Principles of Office Applications (2024): Grades 9-12
- Rehabilitation Careers
- STEM I: Foundations (2021): Grade 9
- Teaching as a Profession I (2025)
- Veterinary Science Technologies
- Anatomy and Physiology
- Architectural & Engineering Design II
- BioSTEM II
- Business Communications
- Computer Systems
- Cosmetology II
- Criminal Justice I
- Digital Arts & Design I
- Digital Electronics
- Engineering Design I
- Foundations of Fashion Design (2023)
- Hospitality and Tourism Management II
- Hospitality and Tourism Management II (2023)
- Human Services: Nutrition Across the Lifespan
- Introduction to Aerospace
- Lifespan Development
- Marketing & Management I: Principles
- Marketing and Management I: Principles
- Mechanical, Electrical, & Plumbing Systems
- Medical Assisting
- Medical Therapeutics
- Nutrition Across the Lifespan
- Pharmacological Sciences
- Pre-Law III
- Rehabilitation Careers
- Residential & Commercial Construction I
- Small Animal Science Technologies (2022)
- STEM II: Applications
- Supply Chain Management I
- Teaching as a Profession I
- Accounting II
- Advanced Computer Applications
- Advanced Office Applications (2024): Grades 11-12
- Advertising and Public Relations
- Advertising and Public Relations (2022)
- Architectural & Engineering Design III
- Aviation I: Principles of Flight
- Aviation II: Advanced Flight
- Banking & Finance
- BioSTEM III
- Business & Entrepreneurship Practicum
- Business Management
- Cardiovascular Services
- Cosmetology III
- Criminal Justice II
- Culinary Arts III
- Diagnostic Medicine
- Digital Arts & Design II
- Digital Arts & Design III
- Engineering Design II
- Entrepreneurship
- Entrepreneurship (2022)
- Event Planning and Management
- Exercise Science
- Family Studies
- Family Studies (2022)
- Fashion Design (2023)
- Greenhouse Management
- Hospitality and Tourism Management III
- Human Services: Nutrition Science and Diet Therapy
- HVAC
- Large Animal Science Technologies (2022)
- Maintenance and Light Repair II (MLR II)
- Marketing & Management II: Advanced Strategies
- Marketing & Management II: Advanced Strategies (2022)
- Mechatronics I
- Networking
- Nutrition Science & Diet Therapy
- Nutrition Science & Diet Therapy (2022)
- Robotics & Automated Systems
- Social Media Marketing & Analytics
- STEM III: STEM in Context
- Supply Chain Management II
- Teaching as a Profession II (TAP II)
- Teaching as a Profession II (TAP II) (2025)
- Work-Based Learning: Career Practicum
- Advanced Fashion Design (2024)
- Cabling & Internetworking
- Criminal Justice III: Investigation
- Mechatronics II
- Teaching as a Profession (TAP) Practicum
- Teaching as a Profession (TAP) Practicum (2025)
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