Common Planner
K–12 Standards

Animal Science (2013)

Other Kansas CTE sets

Animal OriginAS.01.01

  • 1

    Identify the origin, significance, distribution and domestication of animal species.AS.01.01.1

  • 2

    Define major components of the animal industry. AS.01.01.2

Classify AnimalsAS.02.01

  • 1

    Explain the importance of the binomial system of nomenclature. AS.02.01.1

  • 2

    Identify major animal species by common and scientific names. AS.02.01.2

Comparative Anatomy & PhysiologyAS.02.02

  • 1

    Identify basic characteristics of animal cells, tissues, organs and body systems.AS.02.02.1

  • 2

    Diagram a typical animal cell and identify the organelles.AS.02.02.2

  • 3

    Describe the basic functions of animal cells in growth and reproduction. AS.02.02.3

  • 4

    Describe the properties, locations, functions and types of animal tissues. AS.02.02.4

  • 5

    Describe the properties, locations, functions and types of animal organs.  AS.02.02.5

  • 6

    Describe the functions of the animal body systems and system components. AS.02.02.6

Selecting AnimalsAS.02.03

  • 1

    Identify ways an animal’s health can be affected by anatomical and physiological disorders.AS.02.03.1

  • 2

    Create a program to develop an animal to its highest potential performance.AS.02.03.2

Prevention & Treatment of AnimalsAS.03.01

  • 1

    Explain methods of determining animal health and disorders.  AS.03.01.1

  • 2

    Identify common diseases, parasites and physiological disorders that affect animals.AS.03.01.2

  • 3

    Explain characteristics of causative agents and vectors of diseases and disorders in animals.AS.03.01.3

  • 4

    Explain the clinical significance of common considerations in veterinary treatments, such as aseptic techniques.AS.03.01.4

  • 5

    Identify and describe zoonotic diseases.  AS.03.01.5

BiosecurityAS.03.02

  • 1

    Explain the importance of biosecurity to the animal industry. AS.03.02.1

Formulate Feed RationsAS.04.01

  • 1

    Compare and contrast common types of feedstuffs and the roles they play in the diets of animals.AS.04.01.1

  • 2

    Explain the importance of a balanced ration for animals. AS.04.01.2

Feed Additives & Growth PromotantsAS.04.02

  • 1

    Explain the purpose and benefits of feed additives and growth promotants in animal production.  AS.04.02.1

Male & Female Reproductive SystemsAS.05.01

  • 1

    Explain the male and female reproductive organs of the major animal species. AS.05.01.1

Breeding Readiness & SoundnessAS.05.02

  • 1

    Explain how age, size, life cycle, maturity level and health status affect the reproductive efficiency of male and female animals.AS.05.02.1

  • 2

    Discuss the importance of efficient and economic reproduction in animals. AS.05.02.2

Scientific Principles in BreedingAS.05.03

  • 1

    Explain genetic inheritance in agricultural animals.AS.05.03.1

  • 2

    Define natural and artificial breeding methods. AS.05.03.2

  • 3

    Explain the use of quantitative breeding values (e.g., EPDs) in the selection of genetically superior breeding stock.AS.05.03.3

  • 4

    Explain the advantages of major reproductive management practices, including estrous synchronization, superovulation, flushing and embryo transfer. AS.05.03.4

  • 5

    Discuss the uses and advantages and disadvantages of natural breeding and artificial insemination. AS.05.03.5

Safe Animal HandlingAS.06.01

  • 1

    Discuss the dangers involved in working with animals.AS.06.01.1

  • 2

    Explain the implications of animal welfare and animal rights for animal agriculture.AS.06.01.2

Animal Product SafetyAS.06.02

  • 1

    Identify animal production practices that could pose health risks or are considered to pose risks by some.AS.06.02.1

  • 2

    Describe how animal identification systems can track an animal’s location, nutrition requirements, production progress and changes in health. AS.06.02.2

Design Animal FacilitiesAS.07.01

  • 1

    Identify facilities needed to house and produce each animal species safely and efficiently. AS.07.01.1

  • 2

    Identify equipment and handling facilities used in modern animal production.AS.07.01.2

Government Regulations & StandardsAS.07.02

  • 1

    List the general standards (e.g., environmental, zoning, construction) that must be met in facilities for animal production. AS.07.02.1

Reducing Environment EffectsAS.08.01

  • 1

    Evaluate the effects of animal agriculture on the environment.AS.08.01.1

Environment Conditions on AnimalsAS.08.02

  • 1

    Identify optimal environmental conditions for animals. AS.08.02.1

Frequently asked questions

What grade levels do these standards cover?
Grade 9, Grade 10, Grade 11, and Grade 12
Where can I read the official document?
Animal Science-18101 Kansas Agricultural Education

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