Care and Prevention of Athletic Injuries (2024)
Other Florida CTE sets
- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Accounting Applications 1 (2022)
- Accounting Applications 2 (2022)
- Accounting Applications 3 (2022)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 5 (2021): Grades 9-12
- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
- Agriculture, Food, and Natural Resources: Introduction to Natural Resources
- Agriculture, Food, and Natural Resources: Introductory Horticulture 2 (2015-2016)
- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Avionics Fundamentals 1 (2026)
- Business Management and Law (2022)
- Business Ownership
- Business Ownership (2022)
- Computer Integrated Manufacturing (2024)
- Cooperative Diversified Education - OJT (2024)
- Digital Cinema Production 1
- Digital Cinema Production 2
- Digital Cinema Production 3
- Digital Cinema Production 4
- Digital Cinema Production 5
- Digital Design 1 (2025)
- Digital Design 2 (2025)
- Digital Design 3 (2025)
- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Foundations of Journalism (2026)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
- Health Science Foundations (2024)
- Hospitality & Tourism (2024): Introduction to Hospitality and Tourism
- Hospitality and Tourism Entrepreneurship (2026)
- Hospitality and Tourism Marketing Management (2026)
- Human Body Systems
- Information Technology: Digital Design 1
- Introduction to Hospitality and Tourism (2026)
- Marketing Applications (2022)
- Marketing Essentials (2022)
- Marketing Essentials (2022)
- Marketing Management (2022)
- Nurse Assisting 3 (2024)
- Personal Financial Literacy (2024): Grades 9-12
- Technology for Hospitality and Tourism (2026)
- Agriculture, Food and Natural Resources: Advanced Concepts of Agriscience: Grades 11-12
- Architecture and Construction (2021): Building Trades and Construction Design Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2024): Digital Video Technology 5
- Business Management & Administration (2021): Accounting Operations
- Education & Training (2021): Child Care Center Operations
- Health Science (2021): Central Sterile Processing Technician
- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
- Manufacturing (2021): Machining Technologies
- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
Other Florida CTE sets
- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Accounting Applications 1 (2022)
- Accounting Applications 2 (2022)
- Accounting Applications 3 (2022)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 5 (2021): Grades 9-12
- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
- Agriculture, Food, and Natural Resources: Introduction to Natural Resources
- Agriculture, Food, and Natural Resources: Introductory Horticulture 2 (2015-2016)
- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Avionics Fundamentals 1 (2026)
- Business Management and Law (2022)
- Business Ownership
- Business Ownership (2022)
- Computer Integrated Manufacturing (2024)
- Cooperative Diversified Education - OJT (2024)
- Digital Cinema Production 1
- Digital Cinema Production 2
- Digital Cinema Production 3
- Digital Cinema Production 4
- Digital Cinema Production 5
- Digital Design 1 (2025)
- Digital Design 2 (2025)
- Digital Design 3 (2025)
- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Foundations of Journalism (2026)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
- Health Science Foundations (2024)
- Hospitality & Tourism (2024): Introduction to Hospitality and Tourism
- Hospitality and Tourism Entrepreneurship (2026)
- Hospitality and Tourism Marketing Management (2026)
- Human Body Systems
- Information Technology: Digital Design 1
- Introduction to Hospitality and Tourism (2026)
- Marketing Applications (2022)
- Marketing Essentials (2022)
- Marketing Essentials (2022)
- Marketing Management (2022)
- Nurse Assisting 3 (2024)
- Personal Financial Literacy (2024): Grades 9-12
- Technology for Hospitality and Tourism (2026)
- Agriculture, Food and Natural Resources: Advanced Concepts of Agriscience: Grades 11-12
- Architecture and Construction (2021): Building Trades and Construction Design Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2024): Digital Video Technology 5
- Business Management & Administration (2021): Accounting Operations
- Education & Training (2021): Child Care Center Operations
- Health Science (2021): Central Sterile Processing Technician
- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
- Manufacturing (2021): Machining Technologies
- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
Evaluate the effectiveness of specific warm-up and cool-down activities.PE.912.C.2.7
- 1
Evaluate the effectiveness of specific warm-up and cool-down activities.PE.912.C.2.7
Differentiate between the three different types of heat illnesses associated with fluid loss.PE.912.C.2.8
- 2
Differentiate between the three different types of heat illnesses associated with fluid loss.PE.912.C.2.8
Explain the precautions to be taken when exercising in extreme weather and/or environmental conditions.PE.912.C.2.9
- 3
Explain the precautions to be taken when exercising in extreme weather and/or environmental conditions.PE.912.C.2.9
Analyze long-term benefits of regularly participating in physical activity.PE.912.C.2.10
- 4
Analyze long-term benefits of regularly participating in physical activity.PE.912.C.2.10
Explain how each of the health-related components of fitness are improved through the application of training principles.PE.912.C.2.11
- 5
Explain how each of the health-related components of fitness are improved through the application of training principles.PE.912.C.2.11
Assess physiological effects of exercise during and after physical activity.PE.912.C.2.17
- 6
Assess physiological effects of exercise during and after physical activity.PE.912.C.2.17
Apply appropriate technology and analyze data to evaluate, monitor and/or improve performance.PE.912.C.2.23
- 7
Apply appropriate technology and analyze data to evaluate, monitor and/or improve performance.PE.912.C.2.23
Analyze and evaluate the risks, safety procedures, rules and equipment associated with specific course activities.PE.912.C.2.25
- 8
Analyze and evaluate the risks, safety procedures, rules and equipment associated with specific course activities.PE.912.C.2.25
Evaluate skill patterns of self and/or partner by detecting and correcting mechanical errors.PE.912.C.2.26
- 9
Evaluate skill patterns of self and/or partner by detecting and correcting mechanical errors.PE.912.C.2.26
Identify risks and safety factors that may affect physical activity throughout life.PE.912.L.3.6
- 10
Identify risks and safety factors that may affect physical activity throughout life.PE.912.L.3.6
Identify health-related problems associated with low levels of cardiorespiratory endurance, muscular strength and endurance, flexibility and body composition.PE.912.L.4.6
- 11
Identify health-related problems associated with low levels of cardiorespiratory endurance, muscular strength and endurance, flexibility and body composition.PE.912.L.4.6
Utilize technology to assess, enhance and maintain health and skill-related fitness levels.PE.912.M.1.14
- 12
Utilize technology to assess, enhance and maintain health and skill-related fitness levels.PE.912.M.1.14
Apply the principles of training and conditioning to accommodate individual needs and strengths.PE.912.M.1.16
- 13
Apply the principles of training and conditioning to accommodate individual needs and strengths.PE.912.M.1.16
Demonstrate basic cardiopulmonary resuscitation (CPR) procedures.PE.912.M.1.17
- 14
Demonstrate basic cardiopulmonary resuscitation (CPR) procedures.PE.912.M.1.17
Demonstrate use of the mechanical principles as they apply to specific course activities.PE.912.M.1.34
- 15
Demonstrate use of the mechanical principles as they apply to specific course activities.PE.912.M.1.34
Select proper equipment and apply all appropriate safety procedures necessary for participation.PE.912.M.1.35
- 16
Select proper equipment and apply all appropriate safety procedures necessary for participation.PE.912.M.1.35
Maintain appropriate personal, social and ethical behavior while participating in a variety of physical activities.PE.912.R.5.4
- 17
Maintain appropriate personal, social and ethical behavior while participating in a variety of physical activities.PE.912.R.5.4
Demonstrate appropriate etiquette, care of equipment, respect for facilities and safe behaviors while participating in a variety of physical activities.PE.912.R.5.5
- 18
Demonstrate appropriate etiquette, care of equipment, respect for facilities and safe behaviors while participating in a variety of physical activities.PE.912.R.5.5
Analyze the roles of games, sports and/or physical activities in other cultures.PE.912.R.6.3
- 19
Analyze the roles of games, sports and/or physical activities in other cultures.PE.912.R.6.3
Actively participate in effortful learning both individually and collectively.MA.K12.MTR.1.1
- 20
Actively participate in effortful learning both individually and collectively.MA.K12.MTR.1.1
Demonstrate understanding by representing problems in multiple ways.MA.K12.MTR.2.1
- 21
Demonstrate understanding by representing problems in multiple ways.MA.K12.MTR.2.1
Complete tasks with mathematical fluency.MA.K12.MTR.3.1
- 22
Complete tasks with mathematical fluency.MA.K12.MTR.3.1
Engage in discussions that reflect on the mathematical thinking of self and others.MA.K12.MTR.4.1
- 23
Engage in discussions that reflect on the mathematical thinking of self and others.MA.K12.MTR.4.1
Use patterns and structure to help understand and connect mathematical concepts.MA.K12.MTR.5.1
- 24
Use patterns and structure to help understand and connect mathematical concepts.MA.K12.MTR.5.1
Assess the reasonableness of solutions.MA.K12.MTR.6.1
- 25
Assess the reasonableness of solutions.MA.K12.MTR.6.1
Apply mathematics to real-world contexts.MA.K12.MTR.7.1
- 26
Apply mathematics to real-world contexts.MA.K12.MTR.7.1
Cite evidence to explain and justify reasoning.ELA.K12.EE.1.1
- 27
Cite evidence to explain and justify reasoning.ELA.K12.EE.1.1
Read and comprehend grade-level complex texts proficiently.ELA.K12.EE.2.1
- 28
Read and comprehend grade-level complex texts proficiently.ELA.K12.EE.2.1
Make inferences to support comprehension.ELA.K12.EE.3.1
- 29
Make inferences to support comprehension.ELA.K12.EE.3.1
Use appropriate collaborative techniques and active listening skills when engaging in discussions in a variety of situations.ELA.K12.EE.4.1
- 30
Use appropriate collaborative techniques and active listening skills when engaging in discussions in a variety of situations.ELA.K12.EE.4.1
Use the accepted rules governing a specific format to create quality work.ELA.K12.EE.5.1
- 31
Use the accepted rules governing a specific format to create quality work.ELA.K12.EE.5.1
Use appropriate voice and tone when speaking or writing.ELA.K12.EE.6.1
- 32
Use appropriate voice and tone when speaking or writing.ELA.K12.EE.6.1
English language learners communicate for social and instructional purposes within the school setting.ELD.K12.ELL.SI.1
Frequently asked questions
- What grade levels do these standards cover?
- Grade 9, Grade 10, Grade 11, and Grade 12
- Where can I read the official document?
- Care and Prevention of Athletic Injuries (#1502490)
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Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Florida CTE sets
CTE- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Accounting Applications 1 (2022)
- Accounting Applications 2 (2022)
- Accounting Applications 3 (2022)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
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- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
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- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Avionics Fundamentals 1 (2026)
- Business Management and Law (2022)
- Business Ownership
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- Digital Cinema Production 5
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- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Foundations of Journalism (2026)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
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- Hospitality and Tourism Entrepreneurship (2026)
- Hospitality and Tourism Marketing Management (2026)
- Human Body Systems
- Information Technology: Digital Design 1
- Introduction to Hospitality and Tourism (2026)
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- Marketing Essentials (2022)
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- Marketing Management (2022)
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- Technology for Hospitality and Tourism (2026)
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- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
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- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
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