Retail Management
Other Texas CTE sets
- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- 3-D Modeling and Animation
- Advanced Animation (Two to Three Credits)
- Advanced Plant and Soil Science (2026)
- Advertising
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
- Automotive Technology I: Maintenance and Light Repair (Two Credits)(2015)
- Automotive Technology II: Automotive Service (Two Credits)(2015)
- Business Lab (2015)
- Business Management (2015)
- Business Management and Administration (2010): Grade 9
- Career and Technical Education Employability Skills (2025)
- Career and Technical Education Standards in Occupational Safety and Health (2023)
- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
- Commercial Photography I (2017)
- Computer Applications: Business Information Management I
- Correctional Services (2015)
- Digital Art and Animation(2020): Grades 9-12
- Digital Audio Technology I (2017)
- Digital Design and Media Production
- Digital Design and Media Production (2020)
- Digital Media
- Digital Media (2015)
- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Fashion Marketing
- Finance (2015)
- Floral Design (2024)
- Foundations of Business Communication and Technologies
- Foundations of Business Communication and Technologies (2015)
- Global Business (2015)
- Government and Public Administration (2010): Grade 9
- Graphic Design and Illustration (One to Two Credits) (2015)
- Graphic Design and Illustration I (2020)
- Health Science (2010): Grade 9
- Horticultural Science (One Credit) (2015)
- Hospitality and Tourism (2010): Grade 9
- Human Resources Management (2015)
- Human Services (2010): Grade 9
- Information Technology (2010): Grade 9
- Introduction to Culinary Arts (2015)
- Law Enforcement I (2015)
- Law Enforcement II (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 9
- Law, Public Safety, Corrections, and Security (2015)
- Lifetime Fitness and Wellness Pursuits (2022): Grades 9, 10, 11, 12
- Lifetime Nutrition and Wellness (2015)
- Manufacturing (2010): Grade 9
- Marketing (2010): Grades 9, 10
- Pathophysiology (2014)
- Practicum in Agriculture, Food, and Natural Resources (Two Credits), Adopted 2015.
- Practicum in Business Management (2015)
- Principals of Applied Engineering
- Principles of Agriculture, Food and Natural Resources (2024)
- Principles of Agriculture, Food, and Natural (2010): Grade 9
- Principles of Agriculture, Food, and Natural Resources (2015)
- Principles of Business, Marketing, and Finance (2015)
- Principles of Health Science
- Principles of Human Services (2015)
- Principles of Law, Public Safety, Corrections, and Security (2015)
- Principles of Manufacturing
- Science, Technology, Engineering, and Mathematics (2010): Grade 9
- Social Media Marketing
- Sports and Entertainment Marketing (2017)
- Touch System Data Entry (2015)
- Transportation, Distribution, and Logistics (2010): Grade 9
- Veterinary Medical Applications (2015)
- Veterinary Science (One Credit) (2024)
- Video Game Design
- Virtual Business (2015)
- Web Design
- AC/DC Electronics
- Accounting I (One Credit), Adopted 2015.
- Aerospace Design I
- Agricultural Mechanics and Metal Technologies
- Anatomy & Physiology
- Anatomy and Physiology (2021)
- Architecture and Construction (2010): Grade 10
- Arts, Audio/Video Technology, and Communications (2010): Grade 10
- Audio/Video Production II
- Audio/Video Production II Lab
- Business Management and Administration (2010): Grade 10
- Child Development (2021)
- Commercial Photography II (2017)
- Cosmetology I (2015)
- Cosmetology I Lab (2018)
- Digital Electronics
- Education and Training (2010): Grade 10
- Engineering Design and Presentation
- Engineering Science
- Equine Science
- Fashion Design I (2015)
- Financial Mathematics
- Government and Public Administration (2010): Grades 10, 11
- Graphic Design and Illustration I
- Graphic Design and Illustration II
- Graphic Design and Illustration II (One Credit)
- Graphic Design and Illustration II Lab (2015)
- Health Science (2010): Grade 10
- Health Science Theory (2015)
- Health Science Theory (2021)
- Horticultural Science (2024)
- Hospitality and Tourism (2010): Grade 10
- Human Growth and Development (2021)
- Human Growth and Development (2022)
- Human Services (2010): Grade 10
- Information Technology (2010): Grade 10
- Intro to Cosmetology (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 10
- Livestock and Poultry Production (One Credit) (2024)
- Livestock and Poultry Production, Adopted 2024
- Manufacturing (2010): Grade 10
- Pharmacology (§127.428) - 2021
- Practicum in Graphic Design and Illustration (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 10
- Science, Technology, Engineering, and Mathematics (2010): Grade 10
- Securities and Investments
- Transportation, Distribution, and Logistics (2010): Grade 10
- Video Game Programing
- Accounting II
- Advanced Animal Science (One Credit)(2024)
- Advanced Floral Design (2024)
- Advanced Plant and Soil Science (One Credit) (2024)
- Advanced Video Game Programing
- Agricultural Equipment Design & Fabrication (2015)
- Agricultural Structures Design and Fabrication
- Agricultural Structures Design and Fabrication (One Credit) (2015)
- Applied Mathematics for Technical Professionals (One Credit) (2015)
- Architecture and Construction (2010): Grade 11
- Arts, Audio/Video Technology, and Communications (2010): Grades 11, 12
- Business Law: Grades 11-12
- Business Management and Administration (2010): Grade 11
- Career Development (2010): Grade 11
- Cosmetology II (2018)
- Cosmetology II Lab (2018)
- Education and Training (2010): Grade 11
- Entrepreneurship 2 (2020)
- Fashion Design II (2015)
- Financial Analysis
- Forensic Science (2025)
- Health Science (2010): Grade 11
- Hospitality and Tourism (2010): Grade 11
- Human Services (2010): Grade 11
- Information Technology (2010): Grade 11
- Instructional Practices (2021): Grades 11, 12
- Law, Public Safety, Corrections, and Security (2010): Grades 11, 12
- Manufacturing (2010): Grade 11
- Marketing (2010): Grade 11
- Medical Microbiology
- Practicum in Agriculture, Food, and Natural Resources (Two Credits)(2024)
- Practicum in Agriculture, Food, and Natural Resources, Adopted 2024
- Practicum in Audio/Video Production
- Practicum in Fashion (2015)
- Practicum in Health Science (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 11
- Principles of Health Science
- Science, Technology, Engineering, and Mathematics (2010): Grade 11
- Solid State Electronics
- Transportation, Distribution, and Logistics (2010): Grades 11, 12
- Architecture and Construction (2010): Grade 12
- Business English
- Business Management and Administration (2010): Grade 12
- Career Development (2010): Grade 12
- Education and Training (2010): Grade 12
- Engineering Design and Problem Solving
- Government and Public Administration (2010): Grade 12
- Health Science (2010): Grade 12
- Hospitality and Tourism (2010): Grade 12
- Human Services (2010): Grade 12
- Information Technology (2010): Grade 12
- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
- Practicum in Education and Training
- Principles of Agriculture, Food, and Natural (2010): Grade 12
- Science, Technology, Engineering, and Mathematics (2010): Grade 12
- Accounting I
- Accounting II
- Advanced Animal Science (adopted 2024)
- Advanced Culinary Arts
- Anatomy and Physiology
- Animation I
- Animation II
- Business Information Management I
- Business Information Management II
- Correctional Services
- Counseling and Mental Health
- Culinary Arts
- Floral Design
- Forensic Science
- Greenhouse Operation and Production
- Human Growth and Development
- Instructional Practices
- Introduction to Welding
- Law Enforcement I
- Livestock Production
- Medical Terminology (2021)
- Money Matters
- Pharmacology
- Practicum in Human Services
- Principles of Applied Engineering
- Principles of Arts, Audio/Video Technology, and Communications
- Principles of Health Science (2015)
- Principles of Hospitality and Tourism
- Principles of Human Services
- Principles of Law, Public Safety, Corrections, and Security
- Robotics I
- Robotics II
- Small Animal Management
- Welding I
- Welding II
- Welding II Lab
Other Texas CTE sets
- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- 3-D Modeling and Animation
- Advanced Animation (Two to Three Credits)
- Advanced Plant and Soil Science (2026)
- Advertising
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
- Automotive Technology I: Maintenance and Light Repair (Two Credits)(2015)
- Automotive Technology II: Automotive Service (Two Credits)(2015)
- Business Lab (2015)
- Business Management (2015)
- Business Management and Administration (2010): Grade 9
- Career and Technical Education Employability Skills (2025)
- Career and Technical Education Standards in Occupational Safety and Health (2023)
- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
- Commercial Photography I (2017)
- Computer Applications: Business Information Management I
- Correctional Services (2015)
- Digital Art and Animation(2020): Grades 9-12
- Digital Audio Technology I (2017)
- Digital Design and Media Production
- Digital Design and Media Production (2020)
- Digital Media
- Digital Media (2015)
- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Fashion Marketing
- Finance (2015)
- Floral Design (2024)
- Foundations of Business Communication and Technologies
- Foundations of Business Communication and Technologies (2015)
- Global Business (2015)
- Government and Public Administration (2010): Grade 9
- Graphic Design and Illustration (One to Two Credits) (2015)
- Graphic Design and Illustration I (2020)
- Health Science (2010): Grade 9
- Horticultural Science (One Credit) (2015)
- Hospitality and Tourism (2010): Grade 9
- Human Resources Management (2015)
- Human Services (2010): Grade 9
- Information Technology (2010): Grade 9
- Introduction to Culinary Arts (2015)
- Law Enforcement I (2015)
- Law Enforcement II (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 9
- Law, Public Safety, Corrections, and Security (2015)
- Lifetime Fitness and Wellness Pursuits (2022): Grades 9, 10, 11, 12
- Lifetime Nutrition and Wellness (2015)
- Manufacturing (2010): Grade 9
- Marketing (2010): Grades 9, 10
- Pathophysiology (2014)
- Practicum in Agriculture, Food, and Natural Resources (Two Credits), Adopted 2015.
- Practicum in Business Management (2015)
- Principals of Applied Engineering
- Principles of Agriculture, Food and Natural Resources (2024)
- Principles of Agriculture, Food, and Natural (2010): Grade 9
- Principles of Agriculture, Food, and Natural Resources (2015)
- Principles of Business, Marketing, and Finance (2015)
- Principles of Health Science
- Principles of Human Services (2015)
- Principles of Law, Public Safety, Corrections, and Security (2015)
- Principles of Manufacturing
- Science, Technology, Engineering, and Mathematics (2010): Grade 9
- Social Media Marketing
- Sports and Entertainment Marketing (2017)
- Touch System Data Entry (2015)
- Transportation, Distribution, and Logistics (2010): Grade 9
- Veterinary Medical Applications (2015)
- Veterinary Science (One Credit) (2024)
- Video Game Design
- Virtual Business (2015)
- Web Design
- AC/DC Electronics
- Accounting I (One Credit), Adopted 2015.
- Aerospace Design I
- Agricultural Mechanics and Metal Technologies
- Anatomy & Physiology
- Anatomy and Physiology (2021)
- Architecture and Construction (2010): Grade 10
- Arts, Audio/Video Technology, and Communications (2010): Grade 10
- Audio/Video Production II
- Audio/Video Production II Lab
- Business Management and Administration (2010): Grade 10
- Child Development (2021)
- Commercial Photography II (2017)
- Cosmetology I (2015)
- Cosmetology I Lab (2018)
- Digital Electronics
- Education and Training (2010): Grade 10
- Engineering Design and Presentation
- Engineering Science
- Equine Science
- Fashion Design I (2015)
- Financial Mathematics
- Government and Public Administration (2010): Grades 10, 11
- Graphic Design and Illustration I
- Graphic Design and Illustration II
- Graphic Design and Illustration II (One Credit)
- Graphic Design and Illustration II Lab (2015)
- Health Science (2010): Grade 10
- Health Science Theory (2015)
- Health Science Theory (2021)
- Horticultural Science (2024)
- Hospitality and Tourism (2010): Grade 10
- Human Growth and Development (2021)
- Human Growth and Development (2022)
- Human Services (2010): Grade 10
- Information Technology (2010): Grade 10
- Intro to Cosmetology (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 10
- Livestock and Poultry Production (One Credit) (2024)
- Livestock and Poultry Production, Adopted 2024
- Manufacturing (2010): Grade 10
- Pharmacology (§127.428) - 2021
- Practicum in Graphic Design and Illustration (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 10
- Science, Technology, Engineering, and Mathematics (2010): Grade 10
- Securities and Investments
- Transportation, Distribution, and Logistics (2010): Grade 10
- Video Game Programing
- Accounting II
- Advanced Animal Science (One Credit)(2024)
- Advanced Floral Design (2024)
- Advanced Plant and Soil Science (One Credit) (2024)
- Advanced Video Game Programing
- Agricultural Equipment Design & Fabrication (2015)
- Agricultural Structures Design and Fabrication
- Agricultural Structures Design and Fabrication (One Credit) (2015)
- Applied Mathematics for Technical Professionals (One Credit) (2015)
- Architecture and Construction (2010): Grade 11
- Arts, Audio/Video Technology, and Communications (2010): Grades 11, 12
- Business Law: Grades 11-12
- Business Management and Administration (2010): Grade 11
- Career Development (2010): Grade 11
- Cosmetology II (2018)
- Cosmetology II Lab (2018)
- Education and Training (2010): Grade 11
- Entrepreneurship 2 (2020)
- Fashion Design II (2015)
- Financial Analysis
- Forensic Science (2025)
- Health Science (2010): Grade 11
- Hospitality and Tourism (2010): Grade 11
- Human Services (2010): Grade 11
- Information Technology (2010): Grade 11
- Instructional Practices (2021): Grades 11, 12
- Law, Public Safety, Corrections, and Security (2010): Grades 11, 12
- Manufacturing (2010): Grade 11
- Marketing (2010): Grade 11
- Medical Microbiology
- Practicum in Agriculture, Food, and Natural Resources (Two Credits)(2024)
- Practicum in Agriculture, Food, and Natural Resources, Adopted 2024
- Practicum in Audio/Video Production
- Practicum in Fashion (2015)
- Practicum in Health Science (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 11
- Principles of Health Science
- Science, Technology, Engineering, and Mathematics (2010): Grade 11
- Solid State Electronics
- Transportation, Distribution, and Logistics (2010): Grades 11, 12
- Architecture and Construction (2010): Grade 12
- Business English
- Business Management and Administration (2010): Grade 12
- Career Development (2010): Grade 12
- Education and Training (2010): Grade 12
- Engineering Design and Problem Solving
- Government and Public Administration (2010): Grade 12
- Health Science (2010): Grade 12
- Hospitality and Tourism (2010): Grade 12
- Human Services (2010): Grade 12
- Information Technology (2010): Grade 12
- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
- Practicum in Education and Training
- Principles of Agriculture, Food, and Natural (2010): Grade 12
- Science, Technology, Engineering, and Mathematics (2010): Grade 12
- Accounting I
- Accounting II
- Advanced Animal Science (adopted 2024)
- Advanced Culinary Arts
- Anatomy and Physiology
- Animation I
- Animation II
- Business Information Management I
- Business Information Management II
- Correctional Services
- Counseling and Mental Health
- Culinary Arts
- Floral Design
- Forensic Science
- Greenhouse Operation and Production
- Human Growth and Development
- Instructional Practices
- Introduction to Welding
- Law Enforcement I
- Livestock Production
- Medical Terminology (2021)
- Money Matters
- Pharmacology
- Practicum in Human Services
- Principles of Applied Engineering
- Principles of Arts, Audio/Video Technology, and Communications
- Principles of Health Science (2015)
- Principles of Hospitality and Tourism
- Principles of Human Services
- Principles of Law, Public Safety, Corrections, and Security
- Robotics I
- Robotics II
- Small Animal Management
- Welding I
- Welding II
- Welding II Lab
Knowledge and skills.RTLMGMT
- 1
The student uses self-development techniques and interpersonal skills to accomplish retail management objectives. The student is expected to: RTLMGMT.1
- A
describe and demonstrate effective interpersonal and team-building skills involving situations with coworkers, managers, and customers; RTLMGMT.1A
- B
create a self-development plan that includes improving leadership and interpersonal skills and that identifies opportunities to participate in leadership and career development activities; and RTLMGMT.1B
- C
identify and describe employability skills needed to be successful in the retail marketing industry. RTLMGMT.1C
- A
- 2
The student explores features of excellent customer service. The student is expected to: RTLMGMT.2
- A
discuss the importance of and demonstrate effective communication skills such as active listening, evaluating nonverbal signals, and use of appropriate grammar, vocabulary, and tone; RTLMGMT.2A
- B
present written and oral communication, including email, traditional letter writing, face-to-face conversations, and phone conversation, in a clear, concise, and effective manner for a variety of purposes and audiences; RTLMGMT.2B
- C
discuss how company policy impacts an employee's interactions with consumers and a consumer's interactions with the retail establishment; and RTLMGMT.2C
- D
analyze how attitude impacts a consumer's experience with the retailer. RTLMGMT.2D
- A
- 3
The student creates professional documents required for employment. The student is expected to: RTLMGMT.3
- A
develop a professional portfolio or resume; RTLMGMT.3A
- B
write appropriate business correspondence such as a letter of intent and a thank you letter; RTLMGMT.3B
- C
complete sample job applications accurately and effectively; and RTLMGMT.3C
- D
explain protocol for identifying and asking for references. RTLMGMT.3D
- A
- 4
The student analyzes non-store retailing modalities, including direct selling, telemarketing, online retailing, automatic vending, direct marketing, and e-tailing. The student is expected to: RTLMGMT.4
- A
investigate and evaluate the effectiveness of marketing and selling through online platforms such as mobile apps and software applications; RTLMGMT.4A
- B
analyze and explain the disadvantages of non-store retailing such as security concerns, inability to interact with the customer, delay in customer receipt of the product, less ease of return for unwanted items, and the lack of social interaction between customers and retailers; and RTLMGMT.4B
- C
analyze and explain the advantages of non-store retailing such as unlimited access for customers to view the inventory, the ability for customers to purchase 24 hours per day/7 days a week, lower overhead cost, and a larger inventory of items than is housed in a brick-and-mortar facility. RTLMGMT.4C
- A
- 5
The student analyzes marketing research to make changes to business strategies or operations. The student is expected to: RTLMGMT.5
- A
synthesize and analyze data collected through surveys, interviews, group discussions, and internal records to create data reports; RTLMGMT.5A
- B
explain how data reports are used to make decisions to improve a retailer's practices and improve overall operations; RTLMGMT.5B
- C
analyze and evaluate the effective use of surveys to gather data needed by the retailer to make effective operational decisions; RTLMGMT.5C
- D
disaggregate and analyze internal data such as sales data, shipping data, finance reports, inventory reports, and customer and personnel feedback collected by the retailer to make effective operational decisions; RTLMGMT.5D
- E
disaggregate and analyze marketing data based on indicators such as age, gender, education, employment, income, family status, and ethnicity to identify and evaluate products based on the retailers' target market; and RTLMGMT.5E
- F
identify and analyze how the product, price, promotion, and placement of the product impacts the retail market. RTLMGMT.5F
- A
- 6
The student understands the role and responsibilities of a buyer in retail management and understands the purpose of analyzing the target market to interpret consumer needs and wants based on data. The student is expected to: RTLMGMT.6
- A
define and describe various merchandising categories such as staple, fashion, seasonal, and convenience; RTLMGMT.6A
- B
describe merchandise plans and their components, including planned sales, planned stock, planned stocked reductions, and planned retail purchases; RTLMGMT.6B
- C
analyze and discuss each stage of a product's life cycle, including introduction, growth, maturity, and decline, and explain how each stage relates to the target market; and RTLMGMT.6C
- D
develop a budget based on financial goals. RTLMGMT.6D
- A
- 7
The student applies inventory management strategies to effectively create and manage reliable tracking systems to schedule purchases, calculate turnover rate, and plan merchandise and marketing decisions. The student is expected to: RTLMGMT.7
- A
describe the process of purchasing inventory and executing a purchase order, transporting orders, and receiving orders; RTLMGMT.7A
- B
explain inventory management practices, including ordering, storing, producing, and selling merchandise; RTLMGMT.7B
- C
differentiate between perpetual and periodic inventory tracking methods and describe how point-of-sale software, universal product codes, radio frequency identification, stock shrinkage, and loss prevention impact a retailer's inventory management; and RTLMGMT.7C
- D
analyze and describe how stock turnover rates impact inventory. RTLMGMT.7D
- A
- 8
The student evaluates retailer pricing strategies based on factors such as competition, the economy, and supply and demand to maximize sales and profit. The student is expected to: RTLMGMT.8
- A
analyze how uncontrollable factors such as competition, the economy, and supply and demand impact pricing; RTLMGMT.8A
- B
explain how controllable factors such as company goals, operating expenses, and product life cycles impact pricing; RTLMGMT.8B
- C
differentiate between demand-based pricing, competition-based pricing, and cost-based pricing and explain how each pricing method is used to determine the base price for a product; RTLMGMT.8C
- D
identify and describe how market share impacts pricing of products; and RTLMGMT.8D
- E
create price points using keystone pricing, industry benchmarks, and industry surveys. RTLMGMT.8E
- A
- 9
The student explores effective promotional activities, including advertising, sales promotion, public relations, and personal selling, that retail managers use to inform, persuade, and remind customers of products that will meet consumer needs. The student is expected to: RTLMGMT.9
- A
explain the six elements of effective communication, including source, message, channel, environment, context, and feedback; RTLMGMT.9A
- B
demonstrate effective written, verbal, and nonverbal communication; RTLMGMT.9B
- C
analyze and evaluate promotional communication techniques used to inform or motivate consumers to invest in products or services; RTLMGMT.9C
- D
differentiate between techniques used for advertising, public relations, personal selling, and sales promotion; and RTLMGMT.9D
- E
investigate and evaluate technology applications that promote items using online advertising, web presence, social media, email campaigns, and other modes of electronic promotions. RTLMGMT.9E
- A
- 10
The student analyzes and applies personal selling elements needed in retail management to determine how to generate sales. The student is expected to: RTLMGMT.10
- A
explain sales generating techniques, including prospecting, solution development, buyer qualification, opportunity qualification and control, negotiation, and account management and follow-up; RTLMGMT.10A
- B
describe how ethical behaviors of a sales associate impacts the retail market; RTLMGMT.10B
- C
demonstrate effective selling techniques needed in the retail market; RTLMGMT.10C
- D
analyze and describe best practices in product training for sales associates; RTLMGMT.10D
- E
explain how determining the needs, presenting the product, handling objections, closing the sale, and following up with customers increases sales for the retailer; and RTLMGMT.10E
- F
identify effective questions and questioning techniques sales associates use with consumers to gain a competitive advantage or increase sales and discuss the importance of strategically selecting questions and techniques based on the product or service and target market. RTLMGMT.10F
- A
- 11
The student explores how to effectively use visual merchandising. The student is expected to: RTLMGMT.11
- A
analyze and describe how a retailer's storefront, store layout, store interior, centralized visual merchandising, and interior displays impact sales and a consumer's experience with the business; and RTLMGMT.11A
- B
develop a visual merchandising plan using proper design elements such as mannequins, props, lighting, color, signage, and graphics. RTLMGMT.11B
- A
- 12
The student understands the role of the retail manager for recruiting, hiring, training, supervising, and terminating employees as well as maintaining the everyday operation of a business to ensure that it functions efficiently and meets established goals. The student is expected to: RTLMGMT.12
- A
identify and describe effective methods of recruiting employees externally; RTLMGMT.12A
- B
explain effective methods of recruiting employees internally; RTLMGMT.12B
- C
describe how to recruit a diverse pool of talent for employment consideration; RTLMGMT.12C
- D
explain the importance of the Equal Employment Opportunity Commission guidelines on the recruitment process; RTLMGMT.12D
- E
explain the benefits of training employees to learn new skills and technologies and comply with new laws and regulations; RTLMGMT.12E
- F
develop an employee appraisal program; RTLMGMT.12F
- G
explain an effective employee performance evaluation system and the importance of including supervisors and managers, peers, customers or clients, and subordinates in the process; and RTLMGMT.12G
- H
identify leadership and career development activities such as involvement with appropriate student and local management associations and create a personal development plan that includes participation in leadership and career development activities. RTLMGMT.12H
- A
- 13
The student understands the importance of effective teams and how effective leaders implement group development strategies. The student is expected to: RTLMGMT.13
- A
explain the process of forming, storming, norming, performing, and adjourning; RTLMGMT.13A
- B
analyze and discuss effective interpersonal and team-building skills involving situations with coworkers, supervisors, and subordinates; RTLMGMT.13B
- C
investigate and analyze personal integrity and its effects on relationships in the workplace; RTLMGMT.13C
- D
describe characteristics of successful working relationships such as teamwork, conflict resolution, self-control, and the ability to accept criticism; RTLMGMT.13D
- E
discuss the importance of showing respect to all people and explain how showing respect to all people impacts the success of a business; RTLMGMT.13E
- F
identify employer expectations and discuss how meeting employer expectations impacts the success of a business; and RTLMGMT.13F
- G
explain and demonstrate productive work habits and attitudes. RTLMGMT.13G
- A
- 14
The student explores the practice of risk management, including identifying, assessing, and reducing risk through proper planning. The student is expected to: RTLMGMT.14
- A
differentiate between natural, human, market, economic, and market risks; RTLMGMT.14A
- B
differentiate between controllable and uncontrollable risks; RTLMGMT.14B
- C
investigate and explain effective strategies for identifying, assessing, and reducing risks; and RTLMGMT.14C
- D
analyze how financial losses from human, physical, and natural risk factors can be minimized through the use of insurance.RTLMGMT.14D
- A
Frequently asked questions
- What grade levels do these standards cover?
- Grade 10, Grade 11, and Grade 12
- Where can I read the official document?
- Texas Education Agency
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Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Texas CTE sets
CTE- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- 3-D Modeling and Animation
- Advanced Animation (Two to Three Credits)
- Advanced Plant and Soil Science (2026)
- Advertising
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
- Automotive Technology I: Maintenance and Light Repair (Two Credits)(2015)
- Automotive Technology II: Automotive Service (Two Credits)(2015)
- Business Lab (2015)
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- Career and Technical Education Employability Skills (2025)
- Career and Technical Education Standards in Occupational Safety and Health (2023)
- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
- Commercial Photography I (2017)
- Computer Applications: Business Information Management I
- Correctional Services (2015)
- Digital Art and Animation(2020): Grades 9-12
- Digital Audio Technology I (2017)
- Digital Design and Media Production
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- Digital Media
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- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Fashion Marketing
- Finance (2015)
- Floral Design (2024)
- Foundations of Business Communication and Technologies
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- Global Business (2015)
- Government and Public Administration (2010): Grade 9
- Graphic Design and Illustration (One to Two Credits) (2015)
- Graphic Design and Illustration I (2020)
- Health Science (2010): Grade 9
- Horticultural Science (One Credit) (2015)
- Hospitality and Tourism (2010): Grade 9
- Human Resources Management (2015)
- Human Services (2010): Grade 9
- Information Technology (2010): Grade 9
- Introduction to Culinary Arts (2015)
- Law Enforcement I (2015)
- Law Enforcement II (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 9
- Law, Public Safety, Corrections, and Security (2015)
- Lifetime Fitness and Wellness Pursuits (2022): Grades 9, 10, 11, 12
- Lifetime Nutrition and Wellness (2015)
- Manufacturing (2010): Grade 9
- Marketing (2010): Grades 9, 10
- Pathophysiology (2014)
- Practicum in Agriculture, Food, and Natural Resources (Two Credits), Adopted 2015.
- Practicum in Business Management (2015)
- Principals of Applied Engineering
- Principles of Agriculture, Food and Natural Resources (2024)
- Principles of Agriculture, Food, and Natural (2010): Grade 9
- Principles of Agriculture, Food, and Natural Resources (2015)
- Principles of Business, Marketing, and Finance (2015)
- Principles of Health Science
- Principles of Human Services (2015)
- Principles of Law, Public Safety, Corrections, and Security (2015)
- Principles of Manufacturing
- Science, Technology, Engineering, and Mathematics (2010): Grade 9
- Social Media Marketing
- Sports and Entertainment Marketing (2017)
- Touch System Data Entry (2015)
- Transportation, Distribution, and Logistics (2010): Grade 9
- Veterinary Medical Applications (2015)
- Veterinary Science (One Credit) (2024)
- Video Game Design
- Virtual Business (2015)
- Web Design
- AC/DC Electronics
- Accounting I (One Credit), Adopted 2015.
- Aerospace Design I
- Agricultural Mechanics and Metal Technologies
- Anatomy & Physiology
- Anatomy and Physiology (2021)
- Architecture and Construction (2010): Grade 10
- Arts, Audio/Video Technology, and Communications (2010): Grade 10
- Audio/Video Production II
- Audio/Video Production II Lab
- Business Management and Administration (2010): Grade 10
- Child Development (2021)
- Commercial Photography II (2017)
- Cosmetology I (2015)
- Cosmetology I Lab (2018)
- Digital Electronics
- Education and Training (2010): Grade 10
- Engineering Design and Presentation
- Engineering Science
- Equine Science
- Fashion Design I (2015)
- Financial Mathematics
- Government and Public Administration (2010): Grades 10, 11
- Graphic Design and Illustration I
- Graphic Design and Illustration II
- Graphic Design and Illustration II (One Credit)
- Graphic Design and Illustration II Lab (2015)
- Health Science (2010): Grade 10
- Health Science Theory (2015)
- Health Science Theory (2021)
- Horticultural Science (2024)
- Hospitality and Tourism (2010): Grade 10
- Human Growth and Development (2021)
- Human Growth and Development (2022)
- Human Services (2010): Grade 10
- Information Technology (2010): Grade 10
- Intro to Cosmetology (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 10
- Livestock and Poultry Production (One Credit) (2024)
- Livestock and Poultry Production, Adopted 2024
- Manufacturing (2010): Grade 10
- Pharmacology (§127.428) - 2021
- Practicum in Graphic Design and Illustration (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 10
- Science, Technology, Engineering, and Mathematics (2010): Grade 10
- Securities and Investments
- Transportation, Distribution, and Logistics (2010): Grade 10
- Video Game Programing
- Accounting II
- Advanced Animal Science (One Credit)(2024)
- Advanced Floral Design (2024)
- Advanced Plant and Soil Science (One Credit) (2024)
- Advanced Video Game Programing
- Agricultural Equipment Design & Fabrication (2015)
- Agricultural Structures Design and Fabrication
- Agricultural Structures Design and Fabrication (One Credit) (2015)
- Applied Mathematics for Technical Professionals (One Credit) (2015)
- Architecture and Construction (2010): Grade 11
- Arts, Audio/Video Technology, and Communications (2010): Grades 11, 12
- Business Law: Grades 11-12
- Business Management and Administration (2010): Grade 11
- Career Development (2010): Grade 11
- Cosmetology II (2018)
- Cosmetology II Lab (2018)
- Education and Training (2010): Grade 11
- Entrepreneurship 2 (2020)
- Fashion Design II (2015)
- Financial Analysis
- Forensic Science (2025)
- Health Science (2010): Grade 11
- Hospitality and Tourism (2010): Grade 11
- Human Services (2010): Grade 11
- Information Technology (2010): Grade 11
- Instructional Practices (2021): Grades 11, 12
- Law, Public Safety, Corrections, and Security (2010): Grades 11, 12
- Manufacturing (2010): Grade 11
- Marketing (2010): Grade 11
- Medical Microbiology
- Practicum in Agriculture, Food, and Natural Resources (Two Credits)(2024)
- Practicum in Agriculture, Food, and Natural Resources, Adopted 2024
- Practicum in Audio/Video Production
- Practicum in Fashion (2015)
- Practicum in Health Science (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 11
- Principles of Health Science
- Science, Technology, Engineering, and Mathematics (2010): Grade 11
- Solid State Electronics
- Transportation, Distribution, and Logistics (2010): Grades 11, 12
- Architecture and Construction (2010): Grade 12
- Business English
- Business Management and Administration (2010): Grade 12
- Career Development (2010): Grade 12
- Education and Training (2010): Grade 12
- Engineering Design and Problem Solving
- Government and Public Administration (2010): Grade 12
- Health Science (2010): Grade 12
- Hospitality and Tourism (2010): Grade 12
- Human Services (2010): Grade 12
- Information Technology (2010): Grade 12
- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
- Practicum in Education and Training
- Principles of Agriculture, Food, and Natural (2010): Grade 12
- Science, Technology, Engineering, and Mathematics (2010): Grade 12
- Accounting I
- Accounting II
- Advanced Animal Science (adopted 2024)
- Advanced Culinary Arts
- Anatomy and Physiology
- Animation I
- Animation II
- Business Information Management I
- Business Information Management II
- Correctional Services
- Counseling and Mental Health
- Culinary Arts
- Floral Design
- Forensic Science
- Greenhouse Operation and Production
- Human Growth and Development
- Instructional Practices
- Introduction to Welding
- Law Enforcement I
- Livestock Production
- Medical Terminology (2021)
- Money Matters
- Pharmacology
- Practicum in Human Services
- Principles of Applied Engineering
- Principles of Arts, Audio/Video Technology, and Communications
- Principles of Health Science (2015)
- Principles of Hospitality and Tourism
- Principles of Human Services
- Principles of Law, Public Safety, Corrections, and Security
- Robotics I
- Robotics II
- Small Animal Management
- Welding I
- Welding II
- Welding II Lab
Other Texas subjects
Texas- Character Traits5 sets
- College and Career Readiness3 sets
- College Transition1 set
- CTE Innovation Courses3 sets
- CTE: Architecture and Construction8 sets
- CTE: Business, Marketing, and Finance6 sets
- CTE: Health Science29 sets
- CTE: Hospitality and Tourism4 sets
- CTE: Science, Technology, Engineering, and Mathematics10 sets
- English Language Arts and Reading22 sets
- English Language Proficiency2 sets
- English Learner Support4 sets
- Fine Arts70 sets
- Health Education12 sets
- Journalism3 sets
- Languages Other Than English43 sets
- Law and Public Service1 set
- Mathematics23 sets
- Mathematics - Spanish2 sets
- Path-College/Career I1 set
- Physical Education12 sets
- Prekindergarten Guidelines9 sets
- Science20 sets
- Social Studies23 sets
- Spanish Language Arts and Reading12 sets
- STAAR14 sets
- Student Leadership1 set
- Technology Applications8 sets
- TSIA21 set