Welding II
Other Texas CTE sets
- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- Advanced Animation (Two to Three Credits)
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
- Automotive Technology I: Maintenance and Light Repair (Two Credits)(2015)
- Automotive Technology II: Automotive Service (Two Credits)(2015)
- Business Lab (2015)
- Business Management (2015)
- Business Management and Administration (2010): Grade 9
- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
- Commercial Photography I (2017)
- Computer Applications: Business Information Management I
- Digital Art and Animation(2020): Grades 9-12
- Digital Audio Technology I (2017)
- Digital Design and Media Production (2020)
- Digital Media
- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Finance (2015)
- Floral Design (2024)
- Global Business (2015)
- Government and Public Administration (2010): Grade 9
- Graphic Design and Illustration (One to Two Credits) (2015)
- Graphic Design and Illustration I (2020)
- Health Science (2010): Grade 9
- Horticultural Science (One Credit) (2015)
- Hospitality and Tourism (2010): Grade 9
- Human Resources Management (2015)
- Human Services (2010): Grade 9
- Information Technology (2010): Grade 9
- Introduction to Culinary Arts (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 9
- Law, Public Safety, Corrections, and Security (2015)
- Lifetime Fitness and Wellness Pursuits (2022): Grades 9, 10, 11, 12
- Lifetime Nutrition and Wellness (2015)
- Manufacturing (2010): Grade 9
- Marketing (2010): Grades 9, 10
- Pathophysiology (2014)
- Practicum in Agriculture, Food, and Natural Resources (Two Credits), Adopted 2015.
- Practicum in Business Management (2015)
- Principals of Applied Engineering
- Principles of Agriculture, Food and Natural Resources (2024)
- Principles of Agriculture, Food, and Natural (2010): Grade 9
- Principles of Agriculture, Food, and Natural Resources (2015)
- Principles of Business, Marketing, and Finance (2015)
- Principles of Health Science
- Principles of Human Services (2015)
- Science, Technology, Engineering, and Mathematics (2010): Grade 9
- Sports and Entertainment Marketing (2017)
- Touch System Data Entry (2015)
- Transportation, Distribution, and Logistics (2010): Grade 9
- Veterinary Medical Applications (2015)
- Virtual Business (2015)
- Web Design
- Accounting I (One Credit), Adopted 2015.
- Anatomy & Physiology
- Anatomy and Physiology (2021)
- Architecture and Construction (2010): Grade 10
- Arts, Audio/Video Technology, and Communications (2010): Grade 10
- Business Management and Administration (2010): Grade 10
- Child Development (2021)
- Commercial Photography II (2017)
- Cosmetology I (2015)
- Cosmetology I Lab (2018)
- Education and Training (2010): Grade 10
- Equine Science
- Fashion Design I (2015)
- Financial Mathematics
- Government and Public Administration (2010): Grades 10, 11
- Graphic Design and Illustration II (One Credit)
- Graphic Design and Illustration II Lab (2015)
- Health Science (2010): Grade 10
- Health Science Theory (2015)
- Health Science Theory (2021)
- Horticultural Science (2024)
- Hospitality and Tourism (2010): Grade 10
- Human Growth and Development (2021)
- Human Growth and Development (2022)
- Human Services (2010): Grade 10
- Information Technology (2010): Grade 10
- Intro to Cosmetology (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 10
- Manufacturing (2010): Grade 10
- Pharmacology (§127.428) - 2021
- Practicum in Graphic Design and Illustration (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 10
- Science, Technology, Engineering, and Mathematics (2010): Grade 10
- Transportation, Distribution, and Logistics (2010): Grade 10
- Accounting II
- Advanced Floral Design (2024)
- Architecture and Construction (2010): Grade 11
- Arts, Audio/Video Technology, and Communications (2010): Grades 11, 12
- Business Law: Grades 11-12
- Business Management and Administration (2010): Grade 11
- Career Development (2010): Grade 11
- Cosmetology II (2018)
- Cosmetology II Lab (2018)
- Education and Training (2010): Grade 11
- Entrepreneurship 2 (2020)
- Fashion Design II (2015)
- Health Science (2010): Grade 11
- Hospitality and Tourism (2010): Grade 11
- Human Services (2010): Grade 11
- Information Technology (2010): Grade 11
- Instructional Practices (2021): Grades 11, 12
- Law, Public Safety, Corrections, and Security (2010): Grades 11, 12
- Manufacturing (2010): Grade 11
- Marketing (2010): Grade 11
- Medical Microbiology
- Practicum in Fashion (2015)
- Practicum in Health Science (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 11
- Principles of Health Science
- Science, Technology, Engineering, and Mathematics (2010): Grade 11
- Transportation, Distribution, and Logistics (2010): Grades 11, 12
- Architecture and Construction (2010): Grade 12
- Business English
- Business Management and Administration (2010): Grade 12
- Career Development (2010): Grade 12
- Education and Training (2010): Grade 12
- Government and Public Administration (2010): Grade 12
- Health Science (2010): Grade 12
- Hospitality and Tourism (2010): Grade 12
- Human Services (2010): Grade 12
- Information Technology (2010): Grade 12
- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
- Principles of Agriculture, Food, and Natural (2010): Grade 12
- Science, Technology, Engineering, and Mathematics (2010): Grade 12
- Accounting I
- Accounting II
- Advanced Animal Science (One Credit), Adopted 2015.
- Advanced Culinary Arts
- Agricultural Mechanics and Metal Technologies
- Anatomy and Physiology
- Animation I
- Animation II
- Business Information Management I
- Business Information Management II
- Correctional Services
- Counseling and Mental Health
- Culinary Arts
- Floral Design
- Forensic Science
- Greenhouse Operation and Production
- Human Growth and Development
- Instructional Practices
- Introduction to Welding
- Law Enforcement I
- Livestock Production
- Medical Terminology (2021)
- Money Matters
- Pharmacology
- Practicum in Human Services
- Principles of Applied Engineering
- Principles of Arts, Audio/Video Technology, and Communications
- Principles of Health Science (2015)
- Principles of Hospitality and Tourism
- Principles of Human Services
- Principles of Law, Public Safety, Corrections, and Security
- Robotics I
- Robotics II
- Small Animal Management
- Welding I
- Welding II Lab
Other Texas CTE sets
- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- Advanced Animation (Two to Three Credits)
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
- Automotive Technology I: Maintenance and Light Repair (Two Credits)(2015)
- Automotive Technology II: Automotive Service (Two Credits)(2015)
- Business Lab (2015)
- Business Management (2015)
- Business Management and Administration (2010): Grade 9
- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
- Commercial Photography I (2017)
- Computer Applications: Business Information Management I
- Digital Art and Animation(2020): Grades 9-12
- Digital Audio Technology I (2017)
- Digital Design and Media Production (2020)
- Digital Media
- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Finance (2015)
- Floral Design (2024)
- Global Business (2015)
- Government and Public Administration (2010): Grade 9
- Graphic Design and Illustration (One to Two Credits) (2015)
- Graphic Design and Illustration I (2020)
- Health Science (2010): Grade 9
- Horticultural Science (One Credit) (2015)
- Hospitality and Tourism (2010): Grade 9
- Human Resources Management (2015)
- Human Services (2010): Grade 9
- Information Technology (2010): Grade 9
- Introduction to Culinary Arts (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 9
- Law, Public Safety, Corrections, and Security (2015)
- Lifetime Fitness and Wellness Pursuits (2022): Grades 9, 10, 11, 12
- Lifetime Nutrition and Wellness (2015)
- Manufacturing (2010): Grade 9
- Marketing (2010): Grades 9, 10
- Pathophysiology (2014)
- Practicum in Agriculture, Food, and Natural Resources (Two Credits), Adopted 2015.
- Practicum in Business Management (2015)
- Principals of Applied Engineering
- Principles of Agriculture, Food and Natural Resources (2024)
- Principles of Agriculture, Food, and Natural (2010): Grade 9
- Principles of Agriculture, Food, and Natural Resources (2015)
- Principles of Business, Marketing, and Finance (2015)
- Principles of Health Science
- Principles of Human Services (2015)
- Science, Technology, Engineering, and Mathematics (2010): Grade 9
- Sports and Entertainment Marketing (2017)
- Touch System Data Entry (2015)
- Transportation, Distribution, and Logistics (2010): Grade 9
- Veterinary Medical Applications (2015)
- Virtual Business (2015)
- Web Design
- Accounting I (One Credit), Adopted 2015.
- Anatomy & Physiology
- Anatomy and Physiology (2021)
- Architecture and Construction (2010): Grade 10
- Arts, Audio/Video Technology, and Communications (2010): Grade 10
- Business Management and Administration (2010): Grade 10
- Child Development (2021)
- Commercial Photography II (2017)
- Cosmetology I (2015)
- Cosmetology I Lab (2018)
- Education and Training (2010): Grade 10
- Equine Science
- Fashion Design I (2015)
- Financial Mathematics
- Government and Public Administration (2010): Grades 10, 11
- Graphic Design and Illustration II (One Credit)
- Graphic Design and Illustration II Lab (2015)
- Health Science (2010): Grade 10
- Health Science Theory (2015)
- Health Science Theory (2021)
- Horticultural Science (2024)
- Hospitality and Tourism (2010): Grade 10
- Human Growth and Development (2021)
- Human Growth and Development (2022)
- Human Services (2010): Grade 10
- Information Technology (2010): Grade 10
- Intro to Cosmetology (2015)
- Law, Public Safety, Corrections, and Security (2010): Grade 10
- Manufacturing (2010): Grade 10
- Pharmacology (§127.428) - 2021
- Practicum in Graphic Design and Illustration (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 10
- Science, Technology, Engineering, and Mathematics (2010): Grade 10
- Transportation, Distribution, and Logistics (2010): Grade 10
- Accounting II
- Advanced Floral Design (2024)
- Architecture and Construction (2010): Grade 11
- Arts, Audio/Video Technology, and Communications (2010): Grades 11, 12
- Business Law: Grades 11-12
- Business Management and Administration (2010): Grade 11
- Career Development (2010): Grade 11
- Cosmetology II (2018)
- Cosmetology II Lab (2018)
- Education and Training (2010): Grade 11
- Entrepreneurship 2 (2020)
- Fashion Design II (2015)
- Health Science (2010): Grade 11
- Hospitality and Tourism (2010): Grade 11
- Human Services (2010): Grade 11
- Information Technology (2010): Grade 11
- Instructional Practices (2021): Grades 11, 12
- Law, Public Safety, Corrections, and Security (2010): Grades 11, 12
- Manufacturing (2010): Grade 11
- Marketing (2010): Grade 11
- Medical Microbiology
- Practicum in Fashion (2015)
- Practicum in Health Science (2015)
- Principles of Agriculture, Food, and Natural (2010): Grade 11
- Principles of Health Science
- Science, Technology, Engineering, and Mathematics (2010): Grade 11
- Transportation, Distribution, and Logistics (2010): Grades 11, 12
- Architecture and Construction (2010): Grade 12
- Business English
- Business Management and Administration (2010): Grade 12
- Career Development (2010): Grade 12
- Education and Training (2010): Grade 12
- Government and Public Administration (2010): Grade 12
- Health Science (2010): Grade 12
- Hospitality and Tourism (2010): Grade 12
- Human Services (2010): Grade 12
- Information Technology (2010): Grade 12
- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
- Principles of Agriculture, Food, and Natural (2010): Grade 12
- Science, Technology, Engineering, and Mathematics (2010): Grade 12
- Accounting I
- Accounting II
- Advanced Animal Science (One Credit), Adopted 2015.
- Advanced Culinary Arts
- Agricultural Mechanics and Metal Technologies
- Anatomy and Physiology
- Animation I
- Animation II
- Business Information Management I
- Business Information Management II
- Correctional Services
- Counseling and Mental Health
- Culinary Arts
- Floral Design
- Forensic Science
- Greenhouse Operation and Production
- Human Growth and Development
- Instructional Practices
- Introduction to Welding
- Law Enforcement I
- Livestock Production
- Medical Terminology (2021)
- Money Matters
- Pharmacology
- Practicum in Human Services
- Principles of Applied Engineering
- Principles of Arts, Audio/Video Technology, and Communications
- Principles of Health Science (2015)
- Principles of Hospitality and Tourism
- Principles of Human Services
- Principles of Law, Public Safety, Corrections, and Security
- Robotics I
- Robotics II
- Small Animal Management
- Welding I
- Welding II Lab
General requirements. This course is recommended for students in Grades 11 and 12. Prerequisite: Welding I. Recommended prerequisites: Algebra I or Geometry. Recommended corequisite: Welding II Lab. Students shall be awarded two credits for successful completion of this course.W2.A
- A
General requirements. This course is recommended for students in Grades 11 and 12. Prerequisite: Welding I. Recommended prerequisites: Algebra I or Geometry. Recommended corequisite: Welding II Lab. Students shall be awarded two credits for successful completion of this course.W2.A
Introduction.W2.B
- 1
Career and technical education instruction provides content aligned with challenging academic standards and relevant technical knowledge and skills for students to further their education and succeed in current or emerging professionsW2.B.1
- 2
The Manufacturing Career Cluster focuses on planning, managing, and performing the processing of materials into intermediate or final products and related professional and technical support activities such as production planning and control, maintenance, and manufacturing/process engineering.W2.B.2
- 3
Welding II builds on the knowledge and skills developed in Welding I. Students will develop advanced welding concepts and skills as related to personal and career development. Students will integrate academic and technical knowledge and skills. Students will have opportunities to reinforce, apply, and transfer knowledge and skills to a variety of settings and problems.W2.B.3
- 4
Students are encouraged to participate in extended learning experiences such as career and technical student organizations and other leadership or extracurricular organizations.W2.B.4
- 5
Statements that contain the word "including" reference content that must be mastered, while those containing the phrase "such as" are intended as possible illustrative examples.W2.B.5
Knowledge and skillsW2.C
- 1
The student demonstrates professional standards/employability skills as required by business and industry. The student is expected to:W2.C.1
- a
express ideas to others in a clear, concise, and effective manner through written and verbal communication;W2.C.1.a
- b
convey written information that is easily understandable to others;W2.C.1.b
- c
demonstrate acceptable work ethics in reporting for duty and performing assigned tasks as directed;W2.C.1.c
- d
conduct oneself in a manner acceptable for the profession and work site such as suitable dress and polite speech;W2.C.1.d
- e
choose the ethical course of action and comply with all applicable rules, laws, and regulations;W2.C.1.e
- f
review the fine, detailed aspects of both quantitative and qualitative work process and end products;W2.C.1.f
- g
evaluate systems and operations; identify causes, problems, patterns, or issues; and explore workable solutions or remedies to improve situations;W2.C.1.g
- h
follow written and oral instructions and adhere to established business practices, policies, and procedures, including health and safety rules;W2.C.1.h
- i
prioritize tasks, follow schedules, and work toward goal-relevant activities in an effective, efficient manner;W2.C.1.i
- j
analyze how teams function;W2.C.1.j
- k
evaluate employers' work expectations to measure project successW2.C.1.k
- a
- 2
The student explores the employability characteristics of a successful worker in the global economy. The student is expected to:W2.C.2
- a
determine academic knowledge and skills required for postsecondary education;W2.C.2.a
- b
identify employers' expectations to foster positive customer satisfaction;W2.C.2.b
- c
demonstrate the professional standards required in the workplace such as interviewing skills, flexibility, willingness to learn new skills and acquire knowledge, self-discipline, self-worth, positive attitude, and integrity in a work situation;W2.C.2.c
- d
evaluate progress toward personal career goals;W2.C.2.
- e
communicate effectively with others in the workplace to clarify objectives; W2.C.2.e
- f
apply knowledge and skills related to health and safety in the workplace as specified by appropriate governmental regulations.W2.C.2.f
- a
- 3
The student applies academic skills to the requirements of welding. The student is expected to:W2.C.3
- a
demonstrate mathematical skills to estimate costs;W2.C.3.a
- b
explain the impact of accurate readings of measuring devices on cost estimates;W2.C.3.b
- c
justify the selection of a tool to make accurate measurements;W2.C.3.c
- d
compute measurements such as area, surface area, volume, and perimeter;W2.C.3.d
- e
solve problems using whole numbers, fractions, mixed numbers, and decimals;W2.C.3.e
- f
apply right triangle relationships using the Pythagorean Theorem; W2.C.3.f
- g
select a mathematical formula for estimation.W2.C.3.g
- a
- 4
The student knows the functions and applications of the tools, equipment, technologies, and materials used in welding. The student is expected to:W2.C.4
- a
use welding equipment according to safety standards;W2.C.4.a
- b
dispose of environmentally hazardous materials used in welding;W2.C.4.b
- c.
explain the importance of recycling materials used in welding;W2.C.4.c
- d
evaluate the performance impact of emerging technologies in welding;W2.C.4.d
- e
use appropriate personal protective equipment to follow safety measures; W2.C.4.e
- f
investigate the use of automated welding machines such as numerical control, computer numerical control, and robotics-controlled welding machines.W2.C.4.f
- a
- 5
The student illustrates welding joint design, symbols, and welds. The student is expected to:W2.C.5
- a
use knowledge of engineering drawings to complete an advanced project; W2.C.5.a
- b
evaluate projects using engineering drawing specifications.W2.C.5.b
- a
- 6
The student applies the concepts and skills of welding to perform tasks. The student is expected to:W2.C.6
- a
work independently in fabricating welded projects;W2.C.6.a
- b
work collaboratively with other students to complete a real-world application item; W2.C.6.b
- c
troubleshoot equipment.W2.C.6.c
- a
- 7
The student analyzes the concepts and intricacies of inspections related to welding codes. The student is expected to:W2.C.7
- a
inspect the welding projects of team members;W2.C.7.a
- b
select codes for weld inspections; W2.C.7.b
- c
critique and evaluate the weldments of team members.W2.C.7.c
- a
- 8
The student performs advanced cutting processes on carbon steels. The student is expected to:W2.C.8
- a
observe safe operating practices;W2.C.8.a
- b
apply safe handling of compressed gases; W2.C.8.b
- c
perform cutting processes according to accepted welding standardsW2.C.8.c
- a
- 9
The student performs shielded metal arc welding on metals. The student is expected to:W2.C.9
- a
employ safe operating practices; W2.C.9.a
- b
demonstrate skills required to make welds in all positions according to industry-accepted welding standards.W2.C.9.b
- a
- 10
The student performs flux cored metal arc welding. The student is expected to:W2.C.10
- a
use safe operating practices;W2.C.10.a
- b
perform fillet and groove welds;W2.C.10.b
- c
perform welds in all appropriate positions according to to industry-accepted welding standards.W2.C.10.c
- a
- 11
The student performs gas tungsten arc welding on metals. The student is expected to:W2.C.11
- a
employ safe operating practices;W2.C.11.a
- b
perform fillet and groove welds in all positions;W2.C.11.b
- c
perform welds on metals such as carbon steel, stainless steel, pipe, and aluminum according to industry-accepted welding standardsW2.C.11.c
- a
Frequently asked questions
- What grade levels do these standards cover?
- VOCATIONALTRAINING
- Where can I read the official document?
- Texas Essential Knowledge and Skills for Career and Technical Education
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Keep exploring CTE standards
Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Texas CTE sets
CTE- Career Development (2010): Grades 7, 8
- Middle School Career and Technical Education (2023): Grades 7, 8
- Professional Communications
- Advanced Animation (Two to Three Credits)
- Architecture and Construction (2010): Grade 9
- Arts, Audio/Video Technology, and Communications (2010): Grade 9
- Audio/Visual Production I (2015)
- Automotive Basics (One Credit) (2015)
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- Business Lab (2015)
- Business Management (2015)
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- Career Development and Career and Technical Education (2017): Grades 9, 10, 11, 12
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- Computer Applications: Business Information Management I
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- Digital Audio Technology I (2017)
- Digital Design and Media Production (2020)
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- Education and Training (2010): Grade 9
- Extended Practicum in Business Management (2015)
- Finance (2015)
- Floral Design (2024)
- Global Business (2015)
- Government and Public Administration (2010): Grade 9
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- Practicum in Business Management (2015)
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- Principles of Agriculture, Food and Natural Resources (2024)
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- Business Management and Administration (2010): Grade 10
- Child Development (2021)
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- Health Science (2010): Grade 12
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- Human Services (2010): Grade 12
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- Manufacturing (2010): Grade 12
- Marketing (2010): Grade 12
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