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K–12 Standards

Hospitality and Tourism Management 2 - FH32 (2026)

Other North Carolina CTE sets

Understand hospitality skills needed for management careers in the hospitality and tourism industry. FH32.1

  • 1.01

    Understand career advancement in the hospitality and tourism industry. FH32.1.01

  • 1.02

    Understand traits and behaviors of effective managers as leaders. FH32.1.02

  • 1.03

    Understand the managerial duties and role in employment development. FH32.1.03

  • 1.04

    Understand entrepreneurship and its relationship to the industry. FH32.1.04

Understand the interdependence of the hospitality and tourism industry sectors in lodging and event management. FH32.2

  • 2.01

    Understand the role of lodging departments in property management. FH32.2.01

  • 2.02

    Apply processes for event management. FH32.2.02

  • 2.03

    Understand the interdependent organization of hospitality and tourism industry departments across sectors. FH32.2.03

Apply the roles of the marketing and sales departments in the hospitality and tourism industry. FH32.3

  • 3.01

    Apply marketing activities and plans in the hospitality and tourism industry. FH32.3.01

  • 3.02

    Apply skills to develop a comprehensive sales strategy and goal-setting framework for a sales department. FH32.3.02

Understand financial management in the hospitality and tourism industry. FH32.4

  • 4.01

    Understand financial departments within hospitality businesses and key performance indicators across sectors FH32.4.01

  • 4.02

    Understand revenue management and forecasting strategies utilized within the hospitality industry. FH32.4.02

  • 4.03

    Understand financial controls to maintain cost efficiency for food and beverage operations. FH32.4.03

  • 4.04

    Understand financial processes and documentation. FH32.4.04

Understand ethical and legal practices for guest services and employee relations in the hospitality and tourism industry. FH32.5

  • 5.01

    Apply ethical practices for improved guest service in the hospitality and tourism industry. FH32.5.01

  • 5.02

    Understand laws governing guest rights, property responsibilities and employment regulations. FH32.5.02

Frequently asked questions

What grade levels do these standards cover?
Grade 10, Grade 11, and Grade 12
Where can I read the official document?
North Carolina Department of Public Instruction

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